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Dietitian and Nutritional Scientist Gaynor Bussell explains how proper nutrition can help relieve symptoms of women going through menopause.

Menopause is the name given to the time when your ovaries slowly stop working. This leads to a fall in levels of the hormone oestrogen and is thought to be related to a variety of symptoms such as aching joints, and calcium loss from bones.HRT is not suitable or liked by everyone but, whether you use it or not, taking care with your diet may help alleviate some of the symptoms.
A good diet will enable you to achieve or maintain a healthy weight and may help protect you from illness.
You may want to try:
Fats in general are very high in calories and saturated fat in particular, may raise cholesterol levels.
Sugar is not an essential part of your diet, but can add taste to your food and its health implications are that in excess may lead to extra calories..
Cut down on:
Try instead:
Try to eat starchy wholegrain foods at each meal as they provide a steady release of energy and are less likely to cause weight gain or heart disease compared to fats. Wholegrain cereals are a good source of magnesium, a nutrient which is essential for a healthy menopause but may be low during this time.
Wholegrain foods include:
Fibre may help to prevent constipation and keep your bowels healthy and help reduce cholesterol levels and the risk of developing some cancers.
NB It is important to drink plenty of fluid (at least 6 – 8 cups/day) to allow the fibre to work properly.
You should be able to get all the vitamins and minerals that you need by eating a wide variety of foods.Try to have five portions of fruit/vegetables daily (not including potatoes).
A portion of fruit is:
Fruit and vegetables are good sources of many vitamins and minerals and are believed to reduce the risk of developing certain cancers and heart disease. They are also a rich source of magnesium, which may help to relieve some menopausal symptoms.
Try to eat fresh fruit and vegetables within one to two days of purchase, as the vitamin and mineral content decreases over time. Remember frozen can be just as nutritious as fresh.
Cook vegetables in a small amount of water for as little time at possible to preserve the nutrient content.
Drinking too much alcohol is bad for everyone. The recommended guideline for sensible drinking in women is no more than 14 units/week, spread throughout the week with one or two drink-free days.
1 unit of alcohol is:
It is important to maintain a healthy weight, as it will reduce your risk of developing certain diseases such as diabetes and may help to reduce hot flushes. However, take care not to lose too much as, this will lower oestrogen production, put you at greater risk of osteoporosis and may make your symptoms worse.
This is the name given to the condition where bones lose calcium and so become fragile and prone to breaking easily. From the age of about 25, there is a slow loss of bone in both men and women.
However, during the menopause, oestrogen levels drop, causing an increased loss of calcium from bones. This is more common in menopausal women, who are not on HRT, as HRT replaces oestrogen.
In order to get sufficient calcium in your diet you need to have at at least 3 helpings of calcium rich foods in your diet everyday. Four helpings are advisable if you are at risk or have osteoporosis or do not take HRT.
These include:
If you are still concerned about your calcium intake then see the doctor and/or seek referral to a state registered dietitian.
Drinking too much alcohol may increase you risk of osteoporosis and make hot flushes worse, as may eating too much salt. Vitamin D is essential for bone health too, as it allows the calcium to be absorbed from your diet. It is found in eggs, oily fish, margarine, butter and some breakfast cereals are fortified with it. The body manufactures most of our vitamin D when sunshine falls on the skin. If you avoid the sun, or are over 65 years of age, it is advisable for you to take a cod liver oil supplement that contains vitamin D.
Reducing your caffeine intake may help with this and other symptoms such as hot flushes, anxiety and mood swings.
To reduce your intake:
Many women experience this during the menopause. Try the following suggestions:
To cut down:
Some foods from plant sources contain natural oestrogen which scientists now believe can help boost a diminished oestrogen production and hence help reduce menopause symptoms and maintain bone health without the use of HRT. These plant oestrogen are called phytoestrogens and good sources include Soya beans and Soya mil. Rice, barley, potatoes, carrots and other vegetables and grains also contain some.Supplements containing plant oestrogens can also be purchased. Plant oestrogens seem to work for some women but not others.
Article courtesy of Gaynor Bussell, for more advice on menopause speak to one of our experts
