Nutrition Advice

Associate nutritionist Charlotte specialises in helping children have a balanced diet, whether they’re fussy eaters or have issues around mealtimes. Another focus is healthy eating for weight loss in adults.

A registered dietitian with a special interest in children’s nutrition, Lisa’s a source of advice on areas including weight management, fussy eating, healthy diet, diabetes, weaning, constipation and reflux.

As an experienced midwife specialist, Odette has particular expertise in waterbirths, homebirths and natural forms of pain relief for labour. She’s especially interested in helping women who’ve had previous traumatic births.

Fiona specialises in translating the science of nutrition into everyday language and food advice to suit real people's tastes and lifestyles, including how to lower cholesterol and create a balanced diet.

A registered nutritionist with 15 years experience, Nicky specialises in helping mums-to-be and new parents with healthy diets, fussy eating and weaning. She’s also liaised with Jamie Oliver’s school food revolution team.

Lucy-Ann’s mission as a registered nutritionist is to guide people to their physical and mental potential. She has immense knowledge of how vegan and raw cuisine can help with this.

Food scientist and nutritionist Audrey has years of experience helping children eat healthily. She’s co-author of ‘The top 100 omega-3 recipes’ and has contributed to multiple nutrition-related articles.

A qualified nutritionist with extensive experience in working in primary schools means that Ross can advise on food issues that families face, ranging from fussy eating and food fads to newly-diagnosed diabetes.

A qualified nutritionist specialising in baby and child nutrition, Julia has expertise in weaning, healthy eating, fussy eaters and weight management for children. Her advice has featured in Mother & Baby magazine.